A new study has found that eating vegetables can help improve your mental health. A study by the University of Warwick found that people who ate vegetables every day reported higher levels of happiness and life satisfaction than those who didn’t eat vegetables.
10 vegetables name in Sanskrit and Hindi
If you are looking for vegetables name in sanskrit or sabjiyon ke naam sanskrit mein then we have given list of 10+ vegetables name in sanskrit so that you can remember vegetables name in sanskrit very easily.
|Image||Vegetables name in Sanskrit||Vegetables name in Hindi|
|निम्बुकम्ज / जम्बीरम्||नींबू|
Why is it important to learn Sanskrit?
Almost all Indian languages, as well as a significant number of South Asian and Southeast Asian languages, have their roots in Sanskrit. What’s more, Sanskrit has many phonetic, grammatical and even scriptural similarities with ancient European languages such as Greek and Latin. In this way, many words of languages made from them, such as English, French, Spanish, etc. also show similarities with Sanskrit.
According to many scholars, an expert in Sanskrit can easily understand and master every other language. So if one learns Sanskrit well as a child, not only will he or she be better at other languages in school, but will also be quicker at understanding languages as an adult.
Nutritional Benefits: Vitamins, Minerals
Vitamins and minerals are essential components of a balanced diet. Eating vegetables regularly can ensure that you get the essential vitamins and minerals that your body needs to function optimally. Green leafy vegetables like kale, spinach, and collard greens are rich in vitamins A, C, K, folate, and many other nutrients. Broccoli is also an excellent source of vitamins and minerals such as vitamin C, calcium, iron, and potassium that aid in healthy growth and development.
Other nutrient-rich vegetables include bell peppers which provide vitamin A to help with vision health; sweet potatoes for their beta-carotene content; carrots for their high levels of vitamin A; squash for its vitamin C content; cauliflower for its B vitamins; tomatoes for their antioxidant properties; Mushrooms for copper content; Peas for their magnesium content. By including these nutrient-rich vegetables in your daily diet, you will be able to get all the essential vitamins and minerals required by your body.
Sanskrit is a language with an Old history and many interesting features. Obviously, the names of vegetables in Sanskrit are only a small part of this complex and beautiful language. Learning the names of vegetables in Sanskrit may not be necessary for everyone, yet it can be a fun and rewarding experience. There are many resources available online and in libraries for those interested in learning more about Sanskrit.
5 vegetables name in Sanskrit
The Five vegetable name is आलुकम्, रक्तफलम्, केम्बुकम्, पुष्पशाकम्, कंदशाकम्